Novum Spa Limmathof Baden Wellness Thermalbad

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Partner Restaurants

Our partner restaurants will be happy to welcome you.

Be inspired by the menus and reserve your table before your arrival. This way you round off your visit with us at the hotel in a culinary way. Our partner restaurants are looking forward to your call.

Phra Nakhon

According to the motto: Good Food. Good Life. You will be spoiled in the exclusive Phra Nakhon with a qualitative, regional, Thai cuisine. The unique ambience invites you to stay and relax. In addition to many Thai specialties, the Phra Nakhon convinces with a large wine list, because good wine also goes well with Thai food.

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Restaurant Lemon

A creative drink at the cosy bar, a memorable burger in the restaurant, an enjoyable glass of wine on a summer evening in the urban Stadtgarten delicious cheese fondue at the Fondue Chalet in the winter. A new addition is the Sichtbar Rooftop Lounge, where you can enjoy the magnificent view and a cool drink from the topmost level overlooking the rooftops of Baden.

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Dory & Du

Directly on the Limmat Promenade, you will find fresh, international cuisine that brings a new wind to Baden's gastronomy. A young concept convinces with high-quality products and uncomplicated, professional service in a pleasant ambience in the up-and-coming Bäderquartier. The seasonally changing menu surprises again and again with extraordinary dishes and invites you to a cozy lunch and dinner at any time of the year.

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Ristorante Pepe Nero

With the PepeNero Italianità moves into Ennetbaden- The Italian restaurant is located directly on the Limmat.
Take a seat, either in the stylish ambience or in the idyllic outdoor area on the promenade. At PepeNero we celebrate food and drink under the sign of Cucina Italiana. Lean back, relax with excellent food, good wines, in a pleasant atmosphere and enjoy a piece of dolce vita!

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Restaurant Zollhuus (Aarau)

Enjoy great steaks like Tomahawk, T-Bone, Porterhouse, Flank or Flat Iron in the "Zollhuus". Often matured in our in-house dry-age cabinet to make them even more tender and flavorful. In addition, we have the "Wagyu enjoyment evening" once a month and every Tuesday spare ribs are trump. With meat roasted to perfection, we guarantee culinary moments of happiness, flair and perfection.

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